Authentic Asian Sauces
May 21, 2024
The 9th World Championship of Chinese Cuisine
Foodservices, Global
/picture1.png?h=218&iar=0&w=262&hash=FAAA5AAC399902BA47F02AA9D92D20D3)
Lee Kum Kee is committed in promoting the global development of Chinese culinary excellence, aligning with our mission of "Promoting Chinese Culinary Culture Worldwide." We are delighted to announce our sponsorship of the 9th Annual World Championship of Chinese Cuisine (WCCC), taking place from May 21 to 23, 2024, at the PNE Forum in Vancouver, BC, Canada. Lee Kum Kee will be the exclusive condiment sponsor for the competition. Come and join us to witness participating chefs compete for the prestigious Lee Kum Kee World Champion of Chinese Cuisine Grand Gold Award.