No matter how rapidly the world changes, the pursuit of health and happiness remains constant. As a century-old brand, we believe that delicious, high-quality sauces and food products can bring more than just a moment of satisfaction to the tastebuds; they can inspire people to pursue healthier and happier lives.
This is why Lee Kum Kee has been firmly customer-centric since our establishment in 1888. Our ultimate aim is for customers to enjoy satisfying meals with peace of mind. To ensure they do, we have innovated continuously and never stinted on providing diverse sauces and food products made to the very highest standard.
Only by constantly exploring customers’ potential needs and creating new value for them can we gain their trust and support. This is what drives Lee Kum Kee to achieve Constant Entrepreneurship and sustainable development.
From our origins as a small workshop to today’s internationally renowned brand, Lee Kum Kee has never forgotten its philosophy of “Si Li Ji Ren” (Considering Others’ Interests), or its responsibilities to employees, communities and the planet.
We will continue to work hard and seize every opportunity to become the most beloved global food brand company in Asian cuisine among consumers world-wide – helping to create healthier and happier lives for all!
Sammy Lee
Chairman, Lee Kum Kee Sauce