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September 27, 2021

International Forum on Food Safety and Health 2021

Corporate, Beijing

2021 The Second China Food Brand Innovation and Development Conference & Guangdong, Hong Kong and Macao Food Expo

Lee Kum Kee will participate in the International Forum on Food Safety and Health 2021 co-organised by the Chinese Institute of Food Science and Technology (CIFST) and the International Union of Food Science and Technology (IUFoST) from 27 to 29 September. We shall showcase a variety of new products at booth A03 and A04. You are welcome to come visit us!